arla

Dietetic substances adapted for medical use, food for babies; cultures of micro-organisms for medical and veterinary purposes; substitutes for mother's milk; dietary supplements in form of vitamins and minerals, dietetic substances and beverages for medical purposes; lactose. Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; proteins for human consumption, casein and caseinates for human consumption; rennet, cheese powder, substitutes for milk and cream, milk and cream in powder form. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments), spices; ice, salad dressings; meat pies (not included in other classes), pizzas, puddings, soufflés, mousses, milk based dessert mousses, rice pudding and edible ices, powders and preparations for making cappuccino, cocoa, chocolate, coffee and tea beverages; beverages based on chocolate, cocoa and coffee. Mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.