barry
BARRY CALLEBAUT FRANCE S.A.S.
Süreç
- Başvuru 21 Kasım 2007
- Bültende yayın Resmî Marka Bülteni 152 · 14 Nisan 2008
- İtiraz penceresi (2 ay) —
- Tescil Tescil no 2008 03680
- Yenileme Koruma süresi Kasım 2017 itibarıyla dolmuş görünüyor. Yenilendiyse TÜRKPATENT kaydında görünür; bu sayfa yenilemeleri izleyemez.
Resmî süreler ve işlemler için TÜRKPATENT esastır; Nomist bilgilendirme aracıdır.
Sınıflar ve kapsam
Mal ve hizmet listesi
Dietetic supplements based on proteins, fats, fatty acids, polyphenols, carbohydrates and fibers, with added vitamins, minerals and trace elements, separately or in combination, all these goods being used as flavor developers; food supplements based on proteins, fats, fatty acids, polyphenols, carbohydrates and fibers, with added vitamins, minerals and trace elements, separately or in combination, all these goods being used as taste developers. Cocoa butter; milk-based beverages, particularly flavored milk-based beverages and milk-based beverages containing caffeine; protein- based food supplements; processed almonds and hazelnuts, particularly almond and hazelnut-based pastry dough; jams and fruit fillings, particularly jams resistant to oven baking and boiling; fruit jellies and savory jellies; nut-flavored spreads. Unprocessed chocolate for industrial or household use; chocolate mixtures for coating; chocolate mixtures for coating for use in the confectionery industry; chocolate for coating and topping; industrial chocolate; chocolate syrup; chocolate-based sugar confectionery for retail sale and use in the food industry; liquid and solid chocolate for sale in the chocolate industry but not for direct human consumption; cocoa and cocoa powder, particularly instant powder, powdered beverages containing cocoa, cocoa and chocolate-based beverages, chocolate and chocolate products, particularly chocolate bars and tablets, including chocolate bars and tablets containing fruit or fructose; chocolate mixtures; fondants; chocolate-covered waffles, particularly waffle biscuits and waffle pralines; chocolate-covered dragees; chocolate desserts; dessert sauces, particularly chocolate- flavored dessert sauces; bread, pastry and confectionery; pralines; nougat or chocolate products in the form of pastes; coffee; tea; flavoring agents and seasonings for food, particularly preparations for seasonings and flavoring agents for beverages.
Aynı bültende benzer başvurular
Bülten 152 içindeki 1.046 aynı-sınıf başvuru arasında Nomist'in benzerlik algoritmasına takılan yok.