Marka sorgulama · Bülten 305

cordon

LE CORDON BLEU INTERNATIONAL B.V.

Tescilli Başvuru no 2018/64099 · 17 Nisan 2018 · vekilsiz başvuru

Süreç

  1. Başvuru 17 Nisan 2018
  2. Bültende yayın Resmî Marka Bülteni 305 · 27 Temmuz 2018
  3. İtiraz penceresi (2 ay) Son gün 27 Eylül 2018 · kapandı
  4. Tescil Tescil no 2018 64099· Gazete 457 (31 Ocak 2019)
  5. Yenileme Koruma 10 yıl: yenileme tarihi Nisan 2028 (son 6 ay içinde başvurulur).

Resmî süreler ve işlemler için TÜRKPATENT esastır; Nomist bilgilendirme aracıdır.

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Sınıflar ve kapsam

Mal ve hizmet listesi

Weighing, measuring and teaching apparatus and instruments; magnetic data carriers; all types of magnetic media including pre- recorded media namely DVDs, videos, CD-ROMs; USB flash drives; compact discs, DVDs and other digital recording media; calculating machines, data processing equipment; computer software; digital audio tapes; downloadable educational course materials; downloadable electronic books; downloadable electronic newspapers; downloadable video and audio files; educational software (including educational software downloadable from the internet); software and applications for mobile devices; downloadable electronic publications; food analysis apparatus; chargers; decorative magnets. Printed matter; books; magazines; newsletters; newspapers; educational publications; flyers; cards; menus; periodicals; printed certificates; printed educational materials; photographs; catalogues; brochures; binders; study guides; calendars; note books; address books; stationery; instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); writing or drawing books; bookbinding material; pens; pen and pencil holders; pencils; bags and articles for packaging, wrapping and storage of paper, cardboard or plastics; paper place mats. Education; educational and teaching services, namely, conducting workshops, seminars, classes and providing distance learning services in the fields of the culinary arts, gastronomy, oenology, cooking, business management and the hospitality industry, and distributing course materials in connection therewith; providing educational demonstrations; providing of training; entertainment; sporting and cultural activities; publication and editing of printed matter; organisation of conferences, exhibitions and competitions in the fields of culinary arts, gastronomy, oenology, cooking, business management and the hospitality industry; electronic publication.

Aynı bültende benzer başvurular

Bülten 305 içindeki 833 aynı-sınıf başvuru arasında Nomist'in benzerlik algoritmasına takılan yok.