generous foods

Processed vegetables, namely, pre-sliced carrots; processed carrots; protein milk; protein milk also containing fruit and vegetable juices; non-dairy yogurt; plant-based beverages used as a milk substitute made from peas; yogurt-based spread used as a mayonnaise alternative; meat substitutes. Salad dressings; Coffee-based beverages; iced coffee; cold-brew coffee; tea-based beverages; tea-based beverages containing fruit and vegetable juices, plant-based sauces; plant-based savory sauces used as condiments. Fresh carrots; scrubbed and peeled, fresh carrots. Smoothies; fruit juices; vegetable juices; protein-based soy beverages not being a milk substitutes; protein-based whey beverage; sports drinks; energy drinks; vegetable-fruit juices containing probiotics.