middleby

Consulting services in the field of commercial foodservice, beverage, food processing, and baking equipment (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); consulting and advisory services in the areas of commercial foodservice, beverage, food processing, and baking equipment innovation and development strategies (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); providing information in the fields of residential and commercial cooking, cooking automation, foodservice, beverage, food processing, and baking equipment innovation processes and development (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); consulting services in the field of product consistency, labor reduction and management, and natural resource management (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); consulting services in the field of restaurant management, configuration, labor, organization, and appliance selection. Manufacturing services (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); manufacturing services in the field of restaurant, foodservice, food, and beverage equipment (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); manufacturing services in the field of commercial foodservice, beverage, food processing, and baking equipment (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); manufacture of cooking, cooking automation, foodservice, beverage, food processing, packaging, air purification, and baking equipment (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); manufacture of robots and artificial intelligence for use in the field of commercial cooking and foodservice (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); manufacture of waste management machines (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); manufacture of refrigeration equipment (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations). Interior design services; interior design services in the nature of kitchen appliance consulting services (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); engineering; engineering design services; engineering and design services, namely, engineering and design of cooking, cooking automation, foodservice, beverage, food processing, packaging, air purification and baking equipment; engineering and design of robots, artificial intelligence, and augmented reality; engineering and design of internet of things solutions for use in commercial facilities, namely, restaurants, convenience stores, and retailers; engineering and design of waste management machines; engineering and design of refrigeration equipment; consulting services in the field of engineering, engineering design, and manufacturing (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); equipment design services; equipment design services in the field of restaurant, foodservice, food, and beverage equipment. Consulting services in the field of food and beverage (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations).